Sunday, 20 February 2011

Snow, ice and yaktrax


This is what I woke to yesterday. This is the view from my window. It had started snowing again late on Friday afternoon and continued to lunchtime. I decided I would walk to the bus through the winter landscape and enjoy the snow whilst it was soft and pristine. All very poetic.

But my relationship with Czech snow and ice is a somewhat fraught one. You will have seen in previous posts how much I love the snow here; it is in my opinion in a different class to the British version – dryer, finer, crisper. Ice and compacted snow however is a different matter.

Whichever way I approach my home I am required to go up hill. Two roads enter the village and neither of them are ever gritted. The passage of cars and the snowplough turn my lovely crunchy snow to ice in a matter of a few days. I probably should buy myself a sledge and slide down to the station, but I would still have to haul it back up the slippery slope.

Whilst in England on the recommendation of my osteopath I bought myself some Yaktrax. This incredible invention is probably best described as snow chains for shoes and the difference it makes is remarkable. They have one, rather major, drawback – they should not be worn on gravel or tarmac. When the snow thaws on my roads, which this year it has been doing off and on a lot, I am faced with expanses of bare road and patches of ice. I tried leaving the Yaktrax on and had the alarming experience of the metal springs actually sparking on the granite grave. And so I leave them off and try to avoid ice patches.

A week or so ago I walked down to the station on just such a day of thaw, I had done well. And I turned off the road on to the concrete path to the station. It was covered with black puddles and I walked confidently on looking at my goal. Suddenly my legs just slid out from under me and I landed on my side in an inch of icy water. Unsteadily and somewhat painfully I made my way across what I now realised was black ice to the station, only to discover that I had misread the timetable and I had a further forty minutes to wait on the cold platform in my wet clothes.

I am beginning to think, that like all the other villagers, I should get a car.These romantic walks in the snow are all very well, but I'm a fifty-year old woman with a back to think about

Sunday, 13 February 2011

Winter in the Sumava

This is a picture of my Czech home. It huddles under a hill called Liska Dira (Fox Hole) and is well-named given the number of foxes I hear and see in these winter months. It sits just outside of the Sumava natural landscape protected area, in the foothills of the Sumava Mountains and Forest.

The name Sumava comes from the sound leaves make in the wind - the whispering or russling forest. But at this time of year there is very little sound of whispering leaves, just that silence that comes with snow and maybe a "whoosh" as snow falls from the branches. Right now, I'm sitting in a friend's cottage which sits next to a frozen, snow-covered lake. In a few minutes I will put on my walking shoes and head off into the forest. I need to clear my head and fill my lungs with fresh Czech winter air. But first I am writing this for you.

Our local little train which I travelled on this morning was full of Czechs heading for the deeper snow and forests of the Sumava National Park. The Park is one of the Czech Republic's best kept secrets - forming with the neighbouring Bohmerwald the largest forest in Central Europe - "Europe's Green Lung." Only it's not very green now. On the slopes of the Sumava's mountains there are ski resorts - affordable ones - and through its forests, across its plains and along its lakes run hundreds of kilometres of landlaufing trails.

The sun is out, the snow is virginal and I'm heading for the hills.  

Sunday, 6 February 2011

Diamonds in the Snow

I keep writing about diamonds in the snow in the Czech Republic and my British friends and family nod and say "Yes, how lovely". But until you've seen them, I don't think you really can know how remarkable these ice formations are. Even in the recent snowy British winters I have not seen anything like them. They are not just the occasional flash of light against pristine winter snow. They are large crystals that grow in formation as the result of a succession sunny days followed by bitterly cold nights. The UK just doesn't get that sort of weather - a couple of bright days if we are lucky, before the grey presses in once more.

They are inevitably not easy to photograph - so my apologies that my efforts here do not do them full justice. But perhaps they might give you, dear reader, a glimmer of the pleasure they bring me.

Wednesday, 2 February 2011

Mice again

I have arrived back in the Czech Republic to find pristine snow glittering with ice diamonds and clear blue skies. I have also found that I share my home with mice. I suppose it is hardly surprising given the long grass surrounding the house now a foot deep in snow. My local field mice have packed their bags and taken to the warmth of my house.

This is not the first time I have had this problem, as long-standing readers of this blog will know. Before I left the house I spent a great deal of time blocking holes in skirting boards with sadra (plaster) and cutting strips of wood to fit the gaps in the floorboards (my builders had very kindly supplied the mice with perfect nest-building conditions by putting insulation materials under the floorboards). All in vain, alas.

I had left one bed ready made for my return, I turn back the duvet ready to climb in and lo! - a pile of bean husks and mice poo. The following day I searched the house to find that the little furry darlings had knocked over a container of dried peas and struck lucky as the lid had come off, not one pea was left to be seen. Well not to be seen there, all day I found stashes of peas - among the bedclothes, in the towels, in my stationary drawer. Then as I lifted a pillow off the wardrobe a huge quantity of peas fell through a hole which had been gnawed in the pillowcase. I still cannot work out how they got up there, I had to stand on a chair to look, sure enough there was another pile of peas.

Back in the bedroom where I had first found the remnants of mice midnight feast, I suddenly noticed the corpse of a mouse by the table and then, as I picked that up with a shovel, another under the radiator. There was no sign of injury on them and they were as fat as mice who had been living on the products of my larder should be. I carried them into the yard and left them for the farmcat. I am hoping the dried peas disagreed with them. It will save me from extracting mangled corpses from mousetraps if so.

Sunday, 23 January 2011

Photographic lane


Back in November I visited Jindrichuv Hradec to arrange a visit by a group from Australia to the town. As part of the visit we will be attending a demonstration at the world-famous tapestry studios established by the Czech cubist Marie Teinitzerova. That studio is to be found along a lane which runs between the walls of the town and a river channel, it also runs at the foot of the beautiful Jindrichuv Hradec castle, hence its name Pod Hradem.



I don't know whether it was because the tour I was organising was for artists, who want a tour which will allow them to see examples of Czech arts and crafts and to create their own art, but I found myself making a photographic study of the lane. I was helped in this by buildings in the lane being both old and mostly unrestored.

 
 
Many have retained their original doors and windows with their lovely decoration and patina.



And ancient windows. It was just like parts of Cesky Krumlov and indeed Prague used to be when first I started to visit this country. Perhaps that was another reason why I found myself so drawn to capturing it photographically, I knew it would not and could not last like this for long.


Even the street lights take you back in time.


And then there was this sign outside a small building on the riverside. It's a sign for a beer sanitorium and spa! Maybe I should take the Australians there as well - after all the Czechs have turned brewing and consuming beer into an artform. If I do take them, I will tell you all about it.  

Monday, 17 January 2011

The Greatest Czech


In 2005, following the success of the BBC's 100 Greatest Britons, Czech Television launched a competition to find the greatest Czech. Who won? Not Vaclav Havel, Charles IV, Jan Hus, Jan Zizka, or the country's first president Tomas Mararyk. No, the greatest Czech as voted for by the Czech public was Jara Cimrman.

Never heard of him? He's very well known in the Czech Republic. I was recently reminded of that by the large number of posters on the Prague underground for a Jara Cimrman book. He has his own museum in Prague.

Cimrman was born in Vienna in either 1857, 1864, 1867 or 1894 - the exact date is uncertain, since the doctor recording the birth was drunk. He grew up to be a hugely influential inventor - his inventions include the CD (Cimrman's disc) and yoghurt. Unfortunately he was always a few minutes late at the Patent Office, so someone else got the credit. He was also influential in the theatre, he advised Chekhov that Two Sisters were too few and also corresponded with George Bernard Shaw (who never replied). For a fuller list of his achievements check out his Wikipedia entry.

And yet despite this, Czech TV refused to accept the public's decision.Why not? Well there was the minor problem that he did not exist, has never done so in fact, apart from as a fictional comic creation. The wonderful Czech public had refused to play ball.

But in many ways Cimrman would have been so right for the title. He works not just as a comic character but as a summary of Czechness. The Czechs know that they would have invented everything if they hadn't been distracted, that they would have been great explorers if they had chosen to (Cimrman nearly was the first man to the North Pole - he missed it by seven metres), and that they have wrongly have been overlooked. The trouble is they can't quite take things seriously - things like tv competitions for example.

Tuesday, 11 January 2011

Hospitality

We Brits are told that we are reserved and private in our behaviour, compared to other nations that is. Looking at the Czechs superficially that may appear to be true, but look closer and in certain crucial ways things are not so simple.  

We are told that an English man's home is his castle. Then what is a Czech's? I have seen inside very few Czech homes. I've sat in their gardens drinking coffee and/or beer but as for going inside, that is another matter. If we want to get to know people, we middle-class Brits will invite them to dinner (usually a dinner party to be precise). The dinner party will often include a tour of the house. Again that has hardly never happened here in Czecho. Well one reason is, I suppose, the fact that the main meal of the day in this country is lunch, but still I think it is deeper than that. Only one Czech friend has cooked for me - lunch or dinner.

I am not sure why this is. Perhaps it goes back to the communist days, when the only people you could trust were family and close friends and the only place you felt (relatively) secure was in your own home.  You didn't let strangers into the sanctuary - a Czech's home was indeed a castle, whereas the Englishman's was actually his family seat.

If you do get invited to someone's home or garden - then take a gift. And if you invite someone to yours expect at least one jar of jam, or some home-made slivovice, or a whole tin of cakes, or vegetables and fruit from the garden or a mixture of these. In my experience the gifts will be home-made rather than shop-bought, especially if your guest is female. No matter that you only invited them round for a cup of tea - it is simply not done for them to arrive empty-handed.

I was talking about this to a friend, who although Czech by birth and upbringing spent twenty years in Britain, and we came to the conclusion that it was something about the Czechs wanting to show that they can afford to give food in return, again a harking back to a time when indeed there was very little to go around.

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